Tel: +359 52 392255; Fax: +359 52 392244

LOGISTICS

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We have the appropriate facilities for segregated storage of dry and frozen food products. The warehouses have the relevant veterinary permits and the storage temperature is monitored continuously - 24 hours a day, 7 days a week. Hazard Analysis and Critical Control Point (HACCP) and ISO systems have also been implemented.

Our vehicles provide the appropriate temperature range, which allows to transport goods to ships in a suitable condition.